16 Hotel / Hospitality industry jobs

Position Purpose. Assist the Executive Chef in providing innovative and artistically superior, and cost efficient food and beverage products that enhance the reputation of all the...

Planning and Managing Daily Resort and Hotel Operations. Monitor and fulfill needs of the guests. Ensure product quality standard are met and optimum service is provided to all...

Responsibilities. Managerial Responsibilities. • Implement systems and procedures that ensure safety of guest, employees, plant, machinery and property. • Staffing and Scheduling of...

Responsibilities. Position Purpose. Assist the Chief Engineer to maintain the engineering and maintenance operations of the hotel in order to ensure a high standard of building,...

Responsibilities: Position Purpose. Achieve total guest satisfaction by providing service, which is the best in class, and maximize organizational profitability through effective...

Responsibilities: Job Purpose. To supervise the overall safety and security of the hotel, in order to maximize safety of guests and employees and minimize loss from theft, arson or...

Responsibilities: Position Purpose: To maintain the highest standards in cleanliness, hygiene, and comfort towards total guest satisfaction by providing service, which is the best...

Responsibilities: Job Purpose. • Assist the Sous Chef/C D P in providing innovative and artistically superior, and cost efficient food and beverage products that enhance the r...

Position Purpose: To provide a high cleaning standard in guest rooms, corridors, pantries and staircases assigned. Interacts with guests and personnel of the hotel in an e...

Responsibilities: Position Purpose: To handle table reservations, control of the flow of guests and any guest and supervise the assigned station / section, serve Food & Beverage to...

To look into the day to day reservations of the tables. • To see that the restaurant is properly set up with the required mise-en-place. • To make duty chart for waiters and allot s...

To ensure Guest Satisfaction through prompt, courteous and efficient service. Key Responsibilities: • Extend and ensure warm and courteous service to all the guests, the Management ...

Responsibilities: Responsibilities. • Extend and ensure warm and courteous service to all the guests, the Management and employees of the Hotel. • Be informed on the daily room pos...